Our Menu
*Contains Gluten - Gluten Free options noted when available. Parties of 8 or more will be charged a 20% gratuity. No more than 4 split checks per 8 quests | The split plate fee is +$10.00 per plate.
Small Plates
Surf & Turf
$26.00
With kurobuta pork, marinated prawns, toasted sesame seeds, sweet soy glaze, and pickled daikon.
Marinated Prawns
$18.00
With sweet Thai chili, shaved garlic, and micro cilantro.
Antipasto Board
$26.00
Artisan cheese and cured meats, local fruits, olives, and house-made baguette
Short Rib Birria Tacos
$18.00
With blue corn tortillas, pickled onions, carrots, and roasted mango habanero salsa.
Braised Beef Cheek Empanadas
$18.00
With chimichurri, cotija cheese, pickled onions, and chipotle aioli.
Salmon Ceviche
$26.00
With wild-caught Alaskan king salmon, pineapple mango salsa, micro cilantro, and tostada.
Burrata & Heirloom Tomatoes
$18.00
With mesclun, balsamic reduction, basil, and house-made baguette.
Fall Salad
$15.00
Arugula, roasted butternut squash, pomegranate ariels, feta, candied walnuts, white balsamic vinaigrette
Wedge Salad
With cherry tomatoes, bacon, watermelon radish, fried onions, pickled onions, and buttermilk dressing.
Butternut Squash & Pumpkin Soup
$15.00
Gill's French Onion Soup
$12.00
House made GF brioche crouton, Gruyere
Artisan Pizza
Sausage & Artichoke
$22.00
House-made garlic alfredo, tomato confit, and micro fennel.
Margherita
$20.00
With house-made red sauce, fresh tomato, basil, and fresh mozzarella.
Caramelized Onion & Mushroom
With house-made garlic alfredo, stracciatella cheese, and micron fennel.
Roasted Butternut Squash
Pistachio pesto, white sauce, fresh mozzarella, micro cilantro
Entrees
Butternut Squash Ravioli
$30.00
White creamy lemon thyme sauce
Lasagna
$30.00
With bechamel, beef Bolognese, house-made pasta, and basil oil.
Wild Caught Scottish Salmon
$50.00
With almond risotto, snap peas, and romesco sauce.
Mary's Smoked Half Chicken
$35.00
With mashed potatoes, chicken jus, pickled onions, and sauteed mustard greens.
Braised Short Rib
$45.00
With mashed potatoes, demi glace, roasted baby carrots & asparagus, and fried onions.
Brandt 14 oz Ribeye
$60.00
With mashed potatoes, fried brussels sprouts, and compound butter.
Brandt 8 oz Filet Mignon
$60.00
With mashed potatoes, roasted baby carrots & asparagus, and compound butter.
Snake River Farms Pork Chop
With mashed potatoes, brussels sprouts, compound butter, and apple chutney.
Snake River Farms Kobe Burger
With house-cured bacon, gouda, butter leaf lettuce, heirloom tomato, and onions.
Dessert
Flourless Chocolate Cake
$15.00
With raspberry coulis, butterscotch mousse, and chantilly cream.
Lemon Curd Cheesecake
$15.00
With lemon coulis, Swiss meringue, and candied lemon.
Crème Brûlée
$15.00
With fresh strawberries, blueberries, and raspberries.
Carrot Cake
$15.00
With cream cheese frosting, pecans, candied carrot, and creme anglaise.
Tax is included in all prices.
Sandwiches
Comes with your choice of two sides | Gluten-free +$2.00
Santa Maria
$20.00
Smoked tri-tip, BBQ sauce, and caramelized onion. Served on a sourdough roll.
Short Rib
$20.00
Braised short rib, fried onions, provolone cheese. Served on a sourdough roll.
Cali Chicken Club
$20.00
Mary's fried chicken, tomato confit, avocado aioli, applewood smoked bacon, Swiss cheese, and arugula. Served on Focaccia.
Empanadas
House-made empanadas (Not GF). Each order comes with 3 empanadas, chipotle aioli, and avocado aioli.
Short Rib
$15.00
Lemon Garlic Shrimp
$15.00
Pork Belly
$15.00
Bacon, Egg & Cheese
$15.00
Loaded Fries
Loaded with a choice of protein, chipotle aioli, avocado aioli, cheddar cheese, cotija cheese, and cilantro.
Marys Fried Chicken
$16.00
Short Rib
$18.00
Tri Tip
$18.00
Sides
Garden Salad
Bacon Mac & Cheese
French Fries
House Made Pickles
Sauces
Additional sauce 2 for $1.00
Pineapple Mango Salsa
Chipotle Aioli
Avocado Aioli
BBQ Sauce
Ranch
Drinks
Mexican Coke
$4.00
Orange Fanta
$4.00
Tea
$3.00
Water
$2.00
All desserts are gluten-free unless indicated.
House Favorites
Toasted Marshmallow Cake
$15.00
GF graham cracker crust, flourless chocolate cake, house-made brûléed marshmallow, candied hazelnuts, and toasted marshmallow ice cream.
Bread Pudding*
$13.00
House-made brioche, crème anglaise, chocolate sauce, and vanilla bean ice cream (can be made GF).
Carrot Cake
$15.00
Cream cheese frosting, candied walnut brittle candied carrots, and orange creme anglaise.
Lemon Meringue Cheesecake
$15.00
GF vanilla wafer crust, and toasted meringue.
Vava's Rice Pudding
$12.00
Made with love from Vava's recipe. From her heart to your plate.
Liquid Desserts
Chocolate Love Martini
$16.00
Tin City Chocolate love vodka, creme de cacao, disarrano amaretto, and half-and-half.
Coffee Martini
$15.00
Cantera Cafe, Humbolt vodka, and French press coffee.
Buckskin
$16.00
Kahlua, disarrano, five farms Irish cream, and half-and-half.
Hot Toddy
$15.00
Rod and hammer bourbon, lemon juice, honey, and cinnamon water.
Michele Chiarlo 'Nivole', Moscato d'Asti, Italy 2020
$12.00/3 oz
Quinta do Noval Vinhos 'Noval Black', Port, Portugal, NV
$12.00/3 oz
Five Farms Irish Cream, County Cork, Ireland
$10.00/2 oz
Priced per dozen | Minimum 40 guests for outside catering, 12 for pickup.
Appetizers
Classic Bruschetta
Fresh heirloom tomatoes/basil/olive oil.
Braised Crostini
Tomato confit/prosciutto/balsamic | Gluten free -
Grilled Onion Tarts
Caramelized red and yellow onions/flaky crust/fresh herbs.
Bacon Wrapped Dates (GF)
Medjool dates/whipped goat cheese/applewood smoked bacon.
Mushroom Caps (GF)
House-made sausage /aged parmesan /micro greens.
Creamy Duxelles Crostini
Mushroom confit/pickled onions /fresh herbs.
Phyllo Cups - Fresh Chicken Salad
Roasted chicken/chopped vegetables /fresh herbs.
Phyllo Cups - Spicy Capocollo
Cured pork/fresh dates/cream cheese/fresh herbs.
Skewers (GF) - Argentinian Beef
Grilled skirt steak marinated in fresh chimichurri.
Skewers (GF) - Chicken Satay
Grilled chicken glazed with teriyaki sauce.
Skewers (GF) - Caprese
Fresh mozzarella/cherry tomatoes/basil chiffonade/balsamic glaze.
Brioche Sliders - Smoke House Sliders
Angus patty/smoked brisket/crispy onions /BBQ sauce.
Brioche Sliders - Beefrizo Sliders
Beef chorizo patty/arugula/cilantro lime aioli
Prosciutto Asparagus Wraps (GF)
Fresh asparagus/thinly sliced prosciutto/balsamic reduction/lemon zest.
Argentinian Empanadas
Spiced beef/pork-belly/shrimp | With chimichurri and/or Peruvian pepper aioli.
House Made Chips & Dips
Chips (GF)
Tortilla chips/potato chips/pita chips
Ceviche
Pineapple mango salsa/fresh salmon/tortilla chips
Dips
Guacamole/cantina salsa/pineapple/mango salsa/jalapeno artichoke/onion
Fruit, Cheese & Charcuterie
We come to your home, business, or event and create a spread that your guests won’t forget. Table, black linens, six-inch plates, and napkins are included.
Charcuterie Display
Our charcuterie displays are truly one of a kind. We use homemade seasonal sausages,
smoked meats, capocollo, salami, and prosciutto. Accompanied with brie stuffed with
chutney, chef-selected cheese, crackers and baguettes, fresh fruit, and crudite with our
house buttermilk dressing.
smoked meats, capocollo, salami, and prosciutto. Accompanied with brie stuffed with
chutney, chef-selected cheese, crackers and baguettes, fresh fruit, and crudite with our
house buttermilk dressing.
Fresh Fruit Display
Assortment of fresh grapes, pineapple, melons, berries, and citrus.
Cheese & Fruit Display
A selection of in-season fruits, specialty cheeses, locally sourced cheeses, dried nuts crackers, baguettes, and chutneys.
Salads
Garden Salad
Butter leaf lettuce, cucumber, shaved watermelon radish, cherry tomato, and shredded carrots. Served with buttermilk dressing and/or citrus vinaigrette.
Wedge Salad
Baby iceberg lettuce, gorgonzola cheese, candied bacon, pickled onions, crispy onions, served with buttermilk dressing.
Caesar Salad
Chopped romaine, house-made brioche croutons, shaved parmesan, and our house-made Caesar dressing.
Entrees
All entrees served with dinner rolls and butter.
Oven Roasted Chicken
With artichoke cream sauce.
Grilled Citrus & Rosemary Chicken Breast
Sous vide with fresh lemon and rosemary and finished on the grill.
Fresh King Salmon
Wild caught when in season.
Cedar Plank Salmon
Cajun seasoned and cooked over hot coals glazed with honey and garlic.
Crispy Skin Salmon
Pan-seared and lightly seasoned with a citrus Beurre Blanc.
Braised Short Ribs
Red wine demi-glace.
Pork Roulade
Pork loin stuffed with our seasonal chutney sliced into medallions.
Herb Crusted Beef Tenderloin
Cooked medium rare and sliced. Horseradish cream sauce or chimichurri.
Steaks
New York, ribeye, or filet mignon. Served with a choice of red wine demi-glace, Madeira mushrooms, or pink peppercorn reduction.
Side Dishes
Vegetables
Herb-Buttered Asparagus | Sauteed Fresh Green Beans | Steamed Broccolini | Sauteed Mixed Seasonal Vegetables | Citrus Roasted Brussels Sprouts | Roasted Cauliflower | Honey Glazed Carrots
Grains & Rice
Traditional Rice Pilaf | Cilantro & Lime Jasmine Rice | Seasonal Quinoa
Potatoes
Classic Mashed Potatoes | Roasted Fingerling Potatoes | Roasted Garlic Mash | Scalloped Potatoes | Roasted Diced Sweet Potatoes
Braised Smokehouse Barbeque - Meats
Wow your guests with custom, smoked barbeque. From whole chicken to smoked brisket, our BBQ is guaranteed to impress at your next event.
Signature Smoked Tri-Tip
Smoked Spatchcock Chicken
Pork Spare Ribs
Beef Back Ribs
Smoked Pork Butt (Pulled Pork)
Smoked Brisket
Picanha
Braised Smokehouse Barbeque - Sides
Mashed Potatoes & Gravy
Smoked Mac & Cheese
Braised Slaw
Peruvian Potato Salad
Texas Toast
Scratch Made Kettle Chips
Braised Pasta Salad
Cornbread
BBQ Beans
Dessert
Fresh Baked Cookies
Minimum 1 dozen. Choose from Chocolate Chip | Monster Cookies | Snickerdoodle | Alfajores (Argentinian cookies with dulce de leche)
Brownies & Bars
We offer an assortment of brownies and specialty bars, including: salted caramel brownies, apple pie bars, seasonal berry cheesecake bars, and candied pecan bars.
French Macarons
Delicate and delicious meringue-based cookies. Choose from the following: Lemon | Strawberry | Chocolate
Custom Cakes & Pastries
Custom cakes and pastries are available. Please ask your Braised Kitchen catering representative for more information.
Build Your Own Fixed Menus - Choose: One Starter, Three Condiments, Two Proteins, Two Sides, and Dessert.
Starters
Shrimp Cocktail Shooters
U-12 shrimp/scratch cocktail sauce/fresh herbs and vegetables.
Quesadillas
Chicken, pork, asada, or vegetables.
Guacamole Dip
House made guacamole with chips.
Queso Dip
With chips.
Fresh Salsa
With chips.
Condiments
Lime Crema
Avocado Sauce
Chipotle Aioli
Chimichurri Aioli
Pico de Gallo
Braised Pickled Onions
Cilantro
Lime
Cabbage Mix
Grilled Corn
Mango Pineapple Salsa
Proteins
Carne Asada
Grilled Chicken
Carnitas
Pork Pibil
Mahi Mahi or Shrimp
+$
Sides
Pineapple Green Onion Rice
Spanish Rice
Cilantro Lime Rice
Pinto Beans
Charro Beans
Tex - Mex Bean Mix
Mexican Chopped Salad
Dessert
Passionfruit Parfait
Argentina Alfajores
Shortbread, dulce de lece, toasted pistachio.
Flan
Caramel and chantilly.
Arroz Con Leche
Rice pudding.
Build Your Own Fixed Menus - Choose: One Starter, Protein, Sauces, Toppings, Two Sides, and Dessert.
Starters
Chips & Salsa
Grilled pineapple salsa with fresh chips.
Jalapeno Poppers
Braised Deviled Eggs
Fresh herb mix, smoked paprika, and crispy bacon.
Caprese Skewers
Cherry tomatoes, basil, and fresh mozzarella.
Melon Prosciutto Skewers
Melon wrapped in prosciutto, served with a balsamic reduction.
Protein
100% Angus Beef
Braised Pulled Pork
Grilled Chicken Breast
Brisket
+$
Tri - Tip
+$
Sauces
Chipotle Aioli
Avocado Sauce
Chimichurri Aioli
Braised BBQ Sauce
Ketchup
Mayonnaise
Mustard
Toppings
Butter Leaf Lettuce
Tomatoes
Braised Pickle Mix
Bourbon Bacon Jam
Caramelized Onions
American Cheese
Pepper Jack Cheese
Sides
Potato Salad
Macaroni Salad
Fruit Salad
Garden Salad
Potato Chips
Mac & Cheese
Grilled Street Corn
Broccoli Salad
Dessert
Passionfruit Parfait
Apple Pie Bars
Pecan Pie Bars
Brownies
Cookies
Chocolate chip, oatmeal-peanut butter, snickerdoodle.